Promising Practices
The Promising Practices database informs professionals and community members about documented approaches to improving community health and quality of life.
The ultimate goal is to support the systematic adoption, implementation, and evaluation of successful programs, practices, and policy changes. The database provides carefully reviewed, documented, and ranked practices that range from good ideas to evidence-based practices.
Learn more about the ranking methodology.
Filed under Effective Practice, Health / Mental Health & Mental Disorders, Children, Teens
The goal of ART® is to improve social skill competence, anger control, and moral reasoning.
Filed under Evidence-Based Practice, Health / Children's Health, Children
The goal of the Al's Pals program is to teach children how to practice positive ways to express feelings, relate to others, communicate, brainstorm ideas, solve problems, and differentiate between safe and unsafe substances and situations.
Studies have shown that the program resulted in higher degrees of positive change in the intervention groups, increases in prosocial behaviors and positive coping behaviors, and decreases in antisocial and negative coping behaviors.
Filed under Good Idea, Economy / Employment, Teens, Adults, Racial/Ethnic Minorities, Urban
The goal of Arriba Juntos is to provide those most at risk for prolonged poverty with educational and employment programs.
Filed under Evidence-Based Practice, Health / Alcohol & Drug Use, Teens
A.S.P.I.R.E aims to reduce teen tobacco use by helping current smokers to quit and preventing non-smokers from beginning to smoke.
Association of Rideshare-Based Transportation Services and Missed Primary Care Appointments: A Clinical Trial (Philadelphia)
Filed under Good Idea, Health / Health Care Access & Quality, Urban
The goal of the clinical trial was to evaluate the association between rideshare-based medical transportation and missed primary care appointments among Medicaid patients.
Although the uptake of ridesharing was low and did not decrease missed primary care appointments for this particular clinical trial, future studies trying to reduce missed appointments can explore alternative delivery models or target populations with stronger transportation needs.
Filed under Evidence-Based Practice, Health / Respiratory Diseases, Children, Families, Urban
The goal of the program was to provide a multi-layered asthma management program for parents, children, and staff of early childhood centers.
The ABC program demonstrates that a multi-layered approach can improve asthma outcomes among preschoolers with a combination of parent and provider education having the greatest impact.
Filed under Good Idea, Health / Immunizations & Infectious Diseases, Children
The primary goal of this clinic is to make immunizations more available to parents in an area where children have been identified as lacking needed immunizations.
Filed under Evidence-Based Practice, Health / Physical Activity, Children, Teens, Urban
To improve drinking water consumption among adolescents.
This study shows that provision of filtered, chilled drinking water in school cafeterias coupled with promotion and education is associated with increased consumption of drinking water at school.
Filed under Good Idea, Health / Immunizations & Infectious Diseases
The purpose of the exercise was to train health and emergency medical personnel in planning for and responding to large scale disease outbreaks. The most proven method to assure an effective response to a real event is to practice a well-coordinated multi-agency field exercise.
Filed under Effective Practice, Health / Physical Activity, Teens, Adults, Families, Racial/Ethnic Minorities, Urban
The goal of the Baltimore Healthy Carryout project was to increase healthy food options at carryout facilities and restaurants in Baltimore's low-income neighborhoods.
The BHC project reached 36.8% more customers during the intervention period than at baseline when comparing intervention carryouts to comparison carryouts. Customers reported purchasing specific foods due to the presence of a photo on the menu board (65.3%) or menu labeling (42.6%).